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A Plant-Based Paradise – Everything To Sea
Indonesia is more than just a tropical paradise – it’s perhaps the easiest and cheapest place in the world to eat (and drink!) fully plant-based. When you hear the terms ‘Indonesian food’ or ‘Indonesian cuisine’, perhaps what comes to mind is rendang, the delicacy hailing from West Sumatra, voted the world’s most delicious dish in a 2017 CNN poll. Or maybe you think of nasi goreng, aka fried rice, voted the world’s second most delicious dish in the same poll. Both dishes, in their many permutations, are typically...
